Betacarotene Natural

Ingredients per 1 g (2.5 measures or 0.5 level tsp approx):
Dunaliella Salina Algae (source of Betacarotene) 30 mg
In natural base of Beetroot, Spinach, Asparagus, Carrot, Orange, Silica with Stone ground brown rice flour and 220 mg of Vitamin C (Ascorbic Acid)